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~ PDF Download Handbook of Zoonoses /A: Hdbk of ZoonosesSection A (CRC) (closed) /a: Handbook of Zoonoses, Second Edition, Section A: Bacterial, Rickettsi

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Handbook of Zoonoses /A: Hdbk of ZoonosesSection A (CRC) (closed) /a: Handbook of Zoonoses, Second Edition, Section A: Bacterial, Rickettsi

Handbook of Zoonoses /A: Hdbk of ZoonosesSection A (CRC) (closed) /a: Handbook of Zoonoses, Second Edition, Section A: Bacterial, Rickettsi



Handbook of Zoonoses /A: Hdbk of ZoonosesSection A (CRC) (closed) /a: Handbook of Zoonoses, Second Edition, Section A: Bacterial, Rickettsi

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Handbook of Zoonoses /A: Hdbk of ZoonosesSection A (CRC) (closed) /a: Handbook of Zoonoses, Second Edition, Section A: Bacterial, Rickettsi

This multivolume handbook presents the most authoritative and comprehensive reference work on major zoonoses of the world. The Handbook of Zoonoses covers most diseases communicable to humans, as well as those diseases common to both animals and humans. It identifies animal diseases that are host specific and reviews the effects of various human diseases on animals. Discussions address diseases that remain important public and animal health problems and the techniques that can control and prevent them.
The chapters are written by internationally recognized scientists in their respective areas of disease, who work or have worked extensively in the most affected areas of the world. The emphasis for each zoonosis is on the epidemiology of the disease, the clinical syndromes and carrier states in infected animals and humans, and the most current methods for diagnosis and approaches to control. For infectious agents or biologic toxins, which may be transmitted by foods of animal origin, a strong focus is placed on food safety measures. The etiologic and therapeutic aspects of each disease important to epidemiology and control are identified.

  • Sales Rank: #5941040 in Books
  • Published on: 1994-08-22
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.25" h x 7.25" w x 1.25" l, .0 pounds
  • Binding: Hardcover
  • 560 pages

About the Author
Charles O. Thoen, DVM, PhD is Professor of the Department of Veterinary Microbiology and Preventive Medicine, College of Veterinary Medicine, Iowa State University. Dr. Thoen is former Chairman of the Department of Veterinary Microbiology and Preventative Medicine at Iowa State University's College of Veterinary Medicine, Chairman of the International Union Against Tuberculosis and Lung Disease Scientific Committee on Tuberculosis in Animals, and former Chairman of the World Health Organization Committee on Animal Tuberculosis.


James H. Steele DVM, MPH, is Professor Emeritus, Environmental Health, The University of Texas-Houston, School of Public Health, Center for Infectious Diseases, Houston, TX. Dr. Steele was formerly Chief Veterinary Officer, Assistant Surgeon General, U. S. Public Health Service; Consult to United Nations agencies, World Health Organization, Food and Agriculture Organization, Pan American Health Organization, International Atomic Energy Organization, and World Bank.

Michael J. Gilsdorf is Director at National Center for Animal Health Programs - Eradication and Surveillance, USDA, APHIS, VS, Riverdale, Maryland.

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